Hi I'm Lizzy! 

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I've spent my life working in the catering industry, successfully running my own café and I am underway running Hog Roast Events. 

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With over 40 years with in the hotel and catering industry, I know what it takes to run an event and ensure that your day runs smoothly leaving your guests satisfied.

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I am passionate about cooking quality and mouth-watering, delicious homemade food, that tastes as good as it looks. I source as many ingredients as possible local to my home of Bury St Edmunds and follow the Farm to Fork strategy. I have also earned a 5 star hygiene rating.

 

All of our hogs are high welfare pork, outdoor born and bred, and locally sourced here in Suffolk.

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If you're looking for a professional to cater for your Wedding, Private party or Corporate event then look no further.  Take a look at our menu choices here. If you're after something more bespoke, please do not hesitate to contact me to discuss your requirements. I am always happy to sit down and discuss your menu face to face.

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